Cabbage Soup
Vegetables galore—carrots, celery, green beans, tomatoes, kidney beans, and cabbage—swim in the most vibrant Italian flavored tomato broth in this recipe for Cabbage Soup. It’s inherently gluten-free, very adaptable, filling, and nutritious. Complete with directions, you may change out the veggies for anything you choose and top it with your choice of rice, barley, pasta, … Read more