This is my daughter’s favorite way to serve deviled eggs. 🌷 She makes it every year for Easter, and our guests love it. With her permission, I’ll share the recipe with you. I hope you will try it.
To make white tulip deviled eggs, you will need: Eggs Crab Cream cheese Green onion Paprika Salt Directions: Step 1: Hard boil your eggs thoroughly. When done, let cool. Step 2: Using a sharp knife, cut the top of the egg in a cross shape, going slightly down the sides of the egg. Remove the … Read more